The Vale do Lima, comprising the municipalities of Viana do Castelo, Ponte de Lima, Ponte da Barca, and Arcos de Valdevez, has been designated as the “European Region of Gastronomy and Wine of 2025”.

The title was awarded by the Associação de Municípios Portugueses do Vinho (AMPV) in recognition of the region’s rich culinary history and wine heritage. The four municipalities along the Lima River are among the most significant components of their tourism offering, as this acknowledgement served as the basis for granting the title.

The Vale do Lima Region of Gastronomy and Wine project seeks to boost enogastronomic tourism by promoting local culture, traditions, and the renowned Loureiro do Vale do Lima wine. With 45 local producers, this variety of vinho verde plays a central role in the region’s identity.

This initiative also focuses on fostering sustainability, engaging local communities, and highlighting traditional gastronomy, which is characterised by fresh ingredients, including legumes, pasture raised meats, and seafood.

Vale do Lima’s appeal extends beyond food and wine, encompassing an array of festivals, breathtaking views and historical landmarks. This comprehensive approach to tourism emphasises sustainability while reinforcing the cultural and natural assets of the region.

By celebrating its rich traditions and leveraging its gastronomic and vinicultural treasures, Vale do Lima aims to position itself as a top-tier destination for visitors in 2025 and more.